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Cell Rep ; 32(6): 108016, 2020 08 11.
Artículo en Inglés | MEDLINE | ID: covidwho-670926

RESUMEN

The influenza virus hemagglutinin (HA) and coronavirus spike (S) protein mediate virus entry. HA and S proteins are heavily glycosylated, making them potential targets for carbohydrate binding agents such as lectins. Here, we show that the lectin FRIL, isolated from hyacinth beans (Lablab purpureus), has anti-influenza and anti-SARS-CoV-2 activity. FRIL can neutralize 11 representative human and avian influenza strains at low nanomolar concentrations, and intranasal administration of FRIL is protective against lethal H1N1 infection in mice. FRIL binds preferentially to complex-type N-glycans and neutralizes viruses that possess complex-type N-glycans on their envelopes. As a homotetramer, FRIL is capable of aggregating influenza particles through multivalent binding and trapping influenza virions in cytoplasmic late endosomes, preventing their nuclear entry. Remarkably, FRIL also effectively neutralizes SARS-CoV-2, preventing viral protein production and cytopathic effect in host cells. These findings suggest a potential application of FRIL for the prevention and/or treatment of influenza and COVID-19.


Asunto(s)
Antivirales/uso terapéutico , Infecciones por Coronavirus/tratamiento farmacológico , Fabaceae/química , Infecciones por Orthomyxoviridae/tratamiento farmacológico , Lectinas de Plantas/uso terapéutico , Neumonía Viral/tratamiento farmacológico , Células A549 , Administración Intranasal , Animales , Antivirales/administración & dosificación , Antivirales/farmacología , Betacoronavirus/efectos de los fármacos , COVID-19 , Embrión de Pollo , Chlorocebus aethiops , Perros , Femenino , Humanos , Subtipo H1N1 del Virus de la Influenza A/efectos de los fármacos , Células de Riñón Canino Madin Darby , Ratones , Ratones Endogámicos BALB C , Pandemias , Lectinas de Plantas/administración & dosificación , Lectinas de Plantas/farmacología , Unión Proteica , SARS-CoV-2 , Células Vero , Proteínas del Envoltorio Viral/metabolismo
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